2x Cadenhead’s Demerara 1975

Demerara 1975 always sounds like Port Mourant, don’t you think!? Nevertheless, these two old Cadenhead’s Green Label series bottlings might be blends from different Guyanese stills but I am not sure. But as we will see, they inevitably make you think of Port Mourant anyway… Cadenhead’s Demerara 1975 30YO (40,5%): Nose: Very deep and rich, especially…

No theme – rums at random

We have no theme this time, just a random list of rums I have tried recently. Cause sometimes we just aren’t in the mood to do cross-tastings. Or the rums didn’t fit in anywhere else. Or we didn’t have any suitable partners. Or we were just lazy. Or we didn’t find the time to do it…

Diamond 2004 (Enmore)

This is a batch that has been released en masse lately. The very first release that I remember was the Whiskybroker 2004 12YO, where we already learned about the mark: “MDXC”. While I still don’t know what this is referring to, I am 99% sure that the last C indicated coloured, since we’ve got coloured…

Port Mourant, assortative mating

We might do Port Mourant more than anything else and there are two straightforward reasons for this. Firstly, it is usually pretty good and secondly, I doubt there’s any other rum style that has been bottled more often than this. Let’s start with two rather young, low abv PMs from 2005 and see what we can…

Skeldon (1973 vs 2000)

I am having two Skeldons in the closet. Okay, let’s start over. You’re probably aware of it when you are a frequent reader of the blog and thus tend to belong to the very tiny amount of people who are part of this small, nerdy subsection of the rum-scene but the “Skeldon” labled rums have…

Three Albions

It finally happened. DDL released two of the styles everyone and their mums have been waiting for since the company stopped giving Velier the exclusive right to bottle from their warehouse. Albion probably requires few introductory words and if the name doesn’t ring a bell just let me refer you to the Guyana country article…

Advent Calendar 2018 Blind Tasting Part III

We’ve crossed the halfway line (oh my, this really went quickly this time) and continue with doors 13 to 18. Advent Calendar 2018 Blind Tasting Part I (1-6) Advent Calendar 2018 Blind Tasting Part II (7-12) Advent Calendar 2018 Blind Tasting Part III (13-18) Advent Calendar 2018 Blind Tasting Part IV (19-24) Transcontinental Rum Line…

Advent Calendar 2018 Blind Tasting Part I

Just like last year I am currently participating in an advent calendar blind tasting. Once again, we have to guess the country of origin (not distillery but hey, we will try to do it nevertheless), the rum’s age, the abv and if it has been sweetened or not. Let’s hope for not too many of…

Port Mourant 1999

Distilled in December 1999, this batch must be some of if not the very last rums distilled at Uitvlugt Distillery, before the distillery has been closed and the remaining, still useful stills have been transferred to the Diamond Distillery. Generally, the vintage is of very high quality and has subsequently only been topped by a…

GuySuCo and the Molasses Crisis

Historical Background At the beginning of the 19th century we experienced the first sugar crisis after sugar cane’s boom, which led to the bankruptcy of many smaller sugar estates and hence also the closure of the corresponding rum distilleries. Even though cane sugar can compete with beet sugar on the global market, the reality looks…

How about these Transcontinental Rum Lines?

I usually don’t see a lot of use in reviewing the line of a single bottler because, well, there’s just not a whole lot to learn from that. Cross-tasting the rums of a single distillery between and even more so within vintages makes much more sense to me. Nevertheless, I participated in a larger bottle…

S.B.S Uitvlugt (Port Mourant) 1998 19YO

Finally some Rum again! And I thought I should start with a Rum that no one really talks or talked about, despite being one of the very best to come out within the last twelve months if you ask me. I am talking about the S.B.S Guyana 1998 19YO. The Bottling Usually, whenever I am…