Demerara, but what’s the style?

If the label says Guyana, Demerara or Diamond Distillery, that could be about anything. While there’s only one distillery left in the country, they are able to produce an immense range of different styles with several vastly different stills. Alas, you often times don’t know what you get. Sometimes we can tell from the date…

Hampden HGML (2010 vs 1983)

We have a new tropically aged Hampden and what many seem to believe, a new Hampden mark. But that’s far from the truth. However, we have to go way back in time if we want to compare the mark. In fact, the only other HGML vintage I know is 1983 and for quite some time…

Diamond 2004 (Enmore)

This is a batch that has been released en masse lately. The very first release that I remember was the Whiskybroker 2004 12YO, where we already learned about the mark: “MDXC”. While I still don’t know what this is referring to, I am 99% sure that the last C indicated coloured, since we’ve got coloured…

Bonne Mère 2014

If you’ve never heard of Bonne Mère you are not alone. It is a little-known distillery located in Sainte-Rose in the north of Basse-Terre, Guadeloupe. From 1863 to 1973 they operated as a sugar factory but today it is a very modern distillery which is producing almost exclusively ethanol. Apparently they decided to do some…

Westerhall vertical

We don’t get many rums from Grenada and most of them, while not bad, are frankly quite dull. Perhaps that perception changes with the recent 25YO single cask by Rum Artesanal; I don’t think there has ever been such an old rum from the island. Our exercise today is twofold: First, I try to find out…

Venezuela C.A.C.D.

Venezuela is a sad story these days. Well, it actually has been for a rather long time now. But indeed we shall focus on rum, not on economics and politics. Combining both, we might still be wondering about the supply of molasses though. Perhaps I’ll add a few comments in my Insta-story… we’ll see. The…